9AM: meet up at Sua Cafe 9:20AM: head to local market 10:10AM: Head back to the Cafe 10:30AM: The cooking class start and guest will enjoy these vegetarian courses: + Papaya salad (gỏi đu đủ) + Summer Rolls (gỏi cuốn) + Braised Eggplant (cà tím kho tộ) + Braised Tofu with Black peper (đậu khuông kho tiêu) + Desert 12PM: Enjoy a bonus foot massage

I'm co-founder of the ThanhUyen Roastery in Hoi An. We are one of the most famous local coffee brand in town. I used to be a tour guide and I've lived in Vietnam and USA and tasted over 100 coffee brands worldwide. We currently have 4 locations in town and serving the clean and authentic Vietnamese coffee, hundreds of different drinks and deserts. The process of making coffee from the scratch is shown at our location therefore opening this experience to guests and traveler will bring you a step closer to learn and know about Vietnamese coffee. Also, part the profit from my business is contribute to the Ongvang Charity and build schools for the poor children in the remote areas. Please come in and have great experience with us! Enjoy your travel and help others!